Biography
Mr TAN Lee Boo
Senior Principal Dietetics
Singapore General Hospital
Singapore
Lee Boo joined Singapore General Hospital since 1998. He obtained his MSc in Human Nutrition (Specialization in Clinical Nutrition) from University of Glasgow, UK. He completed two months HMDP clinical attachment (critical care nutrition) at Medical University of South Carolina, United States in 2004. He is a Certified Nutrition Support Clinician by the National Board of Nutrition Support Certification, USA. Currently, he is the Dietitian of Nutrition Support Service team and works closely with the physicians, pharmacists, nurses and other healthcare professionals. His clinical experience includes providing nutrition support to critically ill, short bowel syndrome, inflammatory bowel disease, medical and surgical oncology patients who require enteral and parenteral nutrition support.